The food court will comprise 15 independent vendors, carefully curated to provide diversity, affordability, and quality:
A range of small, independent food businesses offering diverse cuisines
Competitive, value-for-money pricing with generous portions
Strong quality control and strict compliance with food hygiene and safety standards
To maximise footfall and ensure broad community appeal, the venue will include:
Virtual gaming experiences and a children’s play area, offering family-friendly activities at accessible price points
An indoor arts and crafts pop ups showcasing local makers and creatives
A weekly themed market to encourage repeat visits and local engagement
Regular day-time and evening programming will activate the space throughout the week, including:
Tasting evenings and themed food events
Date-night concepts and live music
Community-led cultural events and seasonal programming
The project places strong emphasis on skills development, employment, and opportunity:
A small business centre with incubator spaces, particularly supporting young and first-time entrepreneurs
Community services including free workshops for children and young people
Mentoring sessions, food education, and practical skills workshops
A dedicated culinary teaching kitchen for cooking classes, demonstrations, and vocational training