Special pricing and promotions tailored to Royal Holloway students, ensuring value-for-money meals with generous portions.
A wide range of cuisines and concepts to cater to different tastes, dietary needs, and cultural preferences—driving repeat footfall throughout the day and evening.
Priority given to local and independent street-food operators, lowering barriers to entry and supporting business growth within the borough.
Strong emphasis on local job creation, with ongoing training programmes. Staff are developed as an integrated part of the food court operation, building transferable skills in hospitality, food safety, and customer service
Designed as an active social hub that complements the wider development, supports evening economy activity, and contributes positively to Egham’s town-centre vitality.